ALOOSTA
Karriere
LinkedIn
In diesem Beitrag wiederholen wir Warnmeldungen aus dem RASFF-System der Europäischen Kommission des letzten Monats, die wir für bemerkenswert halten.
Wir verzichten darauf, die Meldungen zu allen Mykotoxin- und Salmonellen-Grenzwertüberschreitungen zu wiederholen, sondern zeigen nur eine Auswahl, um Sie auf nicht allgemein bekannte Risiken hinzuweisen. Wir möchten Sie jedoch darauf aufmerksam machen, dass in zahlreichen Fällen auch fehlende Allergeninformationen als schwerwiegend eingestuft wurden.
Bitte haben Sie Verständnis, dass wir diese Tabelle auf Englisch präsentieren.
Sie können die RASFF-Seite mit Hilfe verschiedener Filteroptionen bequem selbst analysieren und die Meldungen auf diejenigen beschränken, die für Ihr Unternehmen von direktem Interesse sind. Link:
| Chemical Hazards: | Product | Origin |
| 3-MCPD-& Glycidyl esters | Glycidyl esters 1.651 µg/kg (1.000 µg/kg) in dietary supplement | Romania, notified by Netherlands |
| Acrylamide | 529,5 µg/kg (350 µg/kg) in crispy, extruded flatbread | Germany |
| Biogenic amines | Amnesic Shellfish Poisoning (ASP) toxins domoic acid >50 mg/kg (20 mg/kg) in scallops | UK, notified by Netherlands |
| Histamine 643,7 mg/kg (100 mg/kg) in tuna filet | Netherlands | |
| Histamine 428,5 mg/kg (200 mg/kg) in tuna | Sri Lanka, via Netherlands | |
| Cyanides | hydrocyanic acid 125 mg/kg (!) (10 mg/kg) in manioc flour | Cameroon, via Belgium |
| Dioxins | 0,89 ng/kg (0,75 ng/kg) in palm fatty acids | Spain |
| Ethylene oxide (EO) / 2-chlorethanol (2-CE) +) |
EO 4,4 mg/kg (!) (0,05 mg/kg) in laurel leaves | Turkey |
| EO 0,66 mg/kg (0,1mg/kg) in spice mix | India | |
| Heavy and toxic metals | Cadmium 1,57 & 1,957 mg/kg (1 mg/kg) in frozen octopus (2) | India |
| Mercury 1,9 mg/kg (1 mg/kg) in frozen yellowfin tuna loins | Spain, notified by Italy | |
| Mercury 1,5; 1,5;1,9;2,2 & 2,3; mg/kg (1 mg/kg) in frozen sword fish (5) | Spain (5) | |
| Mineral oil hydrocarbons (MOSH/MOAH) | MOAH (mineral oil aromatic hydrocarbons) 8,8 mg/kg (!) (0,5 mg/kg) in roasted coffee | France |
| Mineral oil hydrocarbons (MOSH) 27,8 mg/kg & mineral oil aromatic hydrocarbons (MOAH) 15,4 mg/kg in rice | India | |
| Mineral oil aromatic hydrocarbons (MOAH) 3,03 mg/kg in palm oil | UK via the Netherlands | |
| Mineral oil aromatic hydrocarbons (MOAH) 280 mg/kg in palm mid fraction | Denmark, widely distributed | |
| Mycotoxins | Aflatoxin B1 171 µg/kg (!!) (6 µg/kg) & Aflatoxins (total) 210,7 (!!) µg/kg (10 µg/kg) in dried figs | Turkey |
| Aflatoxin B1 34,9 µg/kg (!) (2 µg/kg) & Aflatoxins (total) 38.4 µg/kg (4 µg/kg) in nut crackers | India, notified by Germany | |
| Aflatoxin B1 12,5 µg/kg (2 µg/kg) & Aflatoxins (total) 13,3 µg/kg (4 µg/kg) in rice | Pakistan | |
| Aflatoxin B1 123 (!!) µg/kg (2 µg/kg) and Aflatoxin (total) 139 µg/kg (!) (4 µg/kg) & Fumonisins 2.140 µg/kg (1.000 µg/kg) in maize flour | Togo, notified by Belgium | |
| Aflatoxin B1 10 µg/kg (5 µg/kg) & Aflatoxins (total) 15,5 µg/kg (10 µg/kg) in hazelnut flour | Georgia | |
| Patulin 10.500 (!!!!), 160 & 81 µg/kg (50 µg/kg) in various smoothies | Netherlands, widely distributed | |
| Ochratoxin A 21 & 14 µg/kg (8 µg/kg) in organic sultanas (2) | Turkey (2) | |
| Ochratoxin A 24 µg/kg (8 µg/kg) in dried figs | Turkey | |
| Pesticides | Chlorpyrifos +) 0,16 (!) mg/kg (0,01 mg/kg) in cumin powder | UK, widely distributed |
| Thiamethoxam 0,047 mg/kg (0,01 mg/kg), Tricyclazole +) 0,12 mg/kg (!) (0,01 mg/kg) and Aflatoxin B1 5,1 µg/kg (2 µg/kg) in rice | India | |
| Anthraquinone 0,46 mg/kg (!) (0,02 mg/kg) & ortho-phenlyphenol +) 0, 27 (!) (0,01 mg/kg) in cardamom | India, via UK & Netherlands | |
| Carbendazim 0,6 mg/kg (0,1 mg/kg) in dried chillies | Uganda | |
| Chlorpyrifos +) 0,25 (!) mg/kg (0,01 mg/kg) in ground fennel seeds | Spain | |
| Chlorpyrifos +) 0,21 mg/kg (!) (0,01 mg/kg) on chestnuts | Turkey | |
| Acetamiprid 0,24 mg/kg (0,05 mg/kg), Chlorpyrifos +) 1,1mg/kg (!!!) (0,01 mg/kg), & Tebuconazole +) 4,4 mg/kg (!!) (0,05 mg/kg) in green Szechuan pepper | China, notified by Germany | |
| Pyrrolizidine alkaloids | 8.860 µg/kg (!) (400 µg/kg) in cumin | Germany |
| 24.231 µg/kg (!) & 8062 µg/kg (1000 µg/kg)) in oregano (2) | Turkey (2) | |
| Sulfur dioxide and sulfites | 280 mg/kg (100 mg/kg) and undeclared in dried, organic shiitake mushrooms | China, via France |
+) application is prohibited
MRL exceeded: (!) ≥10 times, (!!) ≥50 times, (!!!) ≥ 100 times
| Microbiological Hazards | Product | Origin |
| Clostridium perfringens | in cinnamon | Sri Lanka |
| E.coli | in live mussels (raw material from Ireland) | France |
| in mussels | Spain | |
| E.coli STEC/VTEC | in frozen hamburger patties | Germany |
| in cheese (2) | France (2) | |
| on raw milk goat's cheese | Italy | |
| Listeria monocytogenes | in walnut sauce | Italy |
| in smoked salmon flakes | Norway, notified by Netherlands | |
| in smoked salmon (2) | Denmark (2) | |
| in concentrated goat's milk | Netherlands | |
| in raw milk cheese | Italy | |
| in cheese (4) | France (4) | |
| Norovirus | in frozen seaweed salad | Egypt |
| in oysters (5) | France (2), Irelands (1), Italy (1), Netherlands (1) | |
| in Goma Wakame - frozen seasoned seaweed salad | Taiwan, notified by Italy | |
| Salmonella | in sliced almonds | Spain |
| in organic onion powder | Egypt | |
| in paprika powder | Turkey | |
| in chili pepper | China | |
| in walnut kernels (raw material) from the United States | Germany | |
| in vegan granulated soya-based meat substitute | Germany | |
| in hazelnut paste | Turkey | |
| in sesame paste | Turkey | |
| in sesame seeds (6) | India (5), Nigeria (1) |
| Other Hazards | Origin | |
| Allergen: Sulfur dioxide not labelled in shrimps | Ecuador | |
| Allergen: Sesame undeclared on bagels | Netherlands | |
| Allergen: Peanut 12.500 mg/kg (!) undeclared on sesame paste | Egypt | |
| Allergen: Unlabelled and too high content of sulphur dioxide in pickled artichoke | Egypt | |
| Allergen: Milk not mentioned in ingredient list of tortilla chips | Belgium | |
| Allergen: Unlabelled sulphites in cinnamon sticks destined for France | Sri Lanka | |
| Allergens: Mustard and sesame allergens not declared on the label in organic psyllium fiber powder | Germany | |
| Allergen: Undeclared crustaceans in instant noodles | China, via Italy | |
| Allergen: Undeclared fish protein in frozen black brioche buns | Netherlands | |
| Excessive content of vitamin D (Calciferol: 67800 µg/100g) in Olive Drops (food supplement) for infants | Germany | |
Autor: Dr. Frank Mörsberger
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